Purpose
Principle
Equipment
Procedure: Step 1
Procedure: Step 2
Procedure: Step 3
Procedure: Step 4
Procedure: Step 5
Procedure: Step 6
Procedure: Step 7
Examination: Step 1
Examination: Step 2
Calculation of results
Interpretation of results

Weigh 4 grams of faeces and place into a container.

Warning!!!

Faeces must be fresh.

Health and Safety

Faeces may contain hazardous pathogens (bacteria, viruses etc). Appropriate hygiene and safety procedures should be employed. Local health and safety regulations should be observed.